General Production in Hillsdale, IL at Tyson Foods

Date Posted: 6/1/2018

Career Snapshot

Career Description

This position is responsible for entry level non-skilled general labor while maintaining a safe work environment and adhering to Tyson policies and procedures.


Tasks

This position could work in any department of the Processing or Harvest facility. Must be willing to push, pull, carry, and lift 40 pounds or more. Must be willing to work in extreme hot, wet environment or cold environment, use of hands and arms above shoulder level and standing 8-10 hours a day. ATTENTION Processing These positions will involve use of a knife and hook to bone out or trim large pieces of product or involve the use of powered equipment such as saws, skinner machines. Slaughter These positions will involve use of a knife and hook to remove the hide from the cattle, trim large pieces of product or run heavy pieces of equipment. Some positions may involve the use of powered equipment such as air knives, whizard knives, saws and skinner machines.


Requirements

Must be willing to perform position tasks. In addition, must be available to work all shifts, including weekends and available for overtime. *If an applicant meets Tyson's minimum requirements for consideration, they may be contacted for an interview. Your application is only active for the current month in which you applied. You will need to reapply next month to have an active application and be considered for employment.*

Tyson Foods, Inc. voluntarily participates in the E-Verify system and uses all tools made available by the federal government to confirm the employment eligibility of all team members. Persons offered employment with Tyson Foods are required to provide documentation proving their employment eligibility, and all offers of employment are contingent upon successful completion of the E-Verify process.


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