Refrigeration Class 1 in Cincinnati, OH at Tyson Foods

Date Posted: 6/26/2018

Career Snapshot

Career Description

We have a total of 5 open positions across 2nd and 3rd shifts.

Summary: Perform skilled work in the operation, predictive and preventative maintenance, and repair of the facility’s real property, and plant facility systems. Operate and maintain the ammonia refrigeration system. Able to perform electrical and mechanical preventative and predictive maintenance as tasked. Able to complete daily log sheets, communicate effectively, and be proactive in recognizing and reporting unsafe conditions and other mechanical concerns. Be proactive in the daily plant operations to ensure maximum plant efficiencies and product quality and capacity. Assist in maintaining a relevant and accurate mechanical inventory. Must support the company personnel and food safety programs, policies and procedures, and contract employee programs. Follows all company personnel safety, food safety, attendance, GMP policies. Basic mechanical knowledge and ability to include lubrication power train & bearing maintenance, motor and gearbox replacement, Able to use measurement devices. Must be able to furnish own tools. Education: High school diploma.

Experience: One-year certificate from college or technical school; or a minimum of two years of ammonia related experience and/or training; or equivalent combination of education and experience.

Computer Skills: Basic Computer skills required

Communication Skills: Good Verbal and written communication skills.

Physical Requirements: Must be willing and able to lift up to 100lbs. Must be willing and able to work in an environment with extreme temperatures ranging from 39F to 90F. Required basic electrical troubleshooting experience including troubleshooting electrical circuits. Ability to work in a cold, wet, and humid environment. Ability to work overtime and weekends.